Tandoori Specialities
Marinated in yogurt with delicate herbs and spices and cooked in a clay oven over a charcoal fire served with salad
Tandoori Chicken - £6.95
Half chicken marinated in spices grilled and barbecued
Chicken Tikka or Lamb Tikka - £6.95
Chicken Shashlick - £7.50
Cooked on charcoal clay oven with roasted tomatoes onion, green peppers
Tandoori Fish - £7.50
Fish marinated in mixed tandoori spices, hint of lemon, baby vegetables tantalisingly fried with capsicum and cooked slowly in tandoori and coriander in a spicy dry sauce
Tandoori King Prawn - £9.95
Tandoori King Prawn Shashlick - £9.95
Tandoori Mixed Grill - £9.95
A combination of specialities served with nan bread